William James 
If you’ve never made air fryer duck breast before, you’re in for a treat. It comes out with perfectly crispy skin and tender, juicy meat on the inside. Duck breast can feel like a fancy restaurant dish, but it’s actually really simple to make at home. Especially in the air fryer, where the hot circulating … Read more
If you have an air fryer and a bag of shrimp, you are about 15 minutes away from one of the best snacks you can make at home. These air fryer panko shrimp are that good. The panko breadcrumbs create a light, extra crispy coating that honestly rivals anything you would get from deep frying. … Read more
This air fryer halibut is one of the easiest and most delicious ways to cook fish at home. It comes out perfectly flaky, tender, and full of flavor every single time. The secret here is a simple garlic herb butter that goes on top of the fillets before cooking. It keeps the fish moist and … Read more
These air fryer breaded mushrooms are one of my favorite snacks to make. They come out golden and crispy on the outside, and perfectly tender and juicy on the inside. If you have ever had breaded mushrooms at a restaurant, you know how good they can be. This version gives you the same result but … Read more
These air fryer gizzards are crispy on the outside, tender on the inside, and so easy to make at home. If you have never tried chicken gizzards before, this is a great recipe to start with. The seasoned coating gets perfectly golden and crunchy in the air fryer without all the oil you would need … Read more
If you haven’t tried air fryer carrot bacon yet, you’re in for a surprise. It’s crispy, smoky, a little sweet, and way easier to make than you’d think. The secret is in the marinade. A mix of soy sauce, maple syrup, and a few spices gives thin carrot strips that familiar savory, smoky flavor we … Read more
This air fryer bread pudding is one of the easiest desserts you can make, and it tastes just as good as the oven-baked version. If you have never made bread pudding before, it is basically just bread soaked in a simple custard and then baked until golden. It is warm, comforting, and perfect for when … Read more
These air fryer garlic knots are soft, buttery, and ready in under 15 minutes. If you love the kind you get at pizza shops, you can now make them at home with way less effort. The outside gets golden and slightly crispy in the air fryer, while the inside stays perfectly soft and chewy. Once … Read more
One of my favorite kitchen tricks is keeping a small jar of roasted garlic in the fridge at all times. It makes such a big difference when you add it to everyday meals. The problem is that turning on the oven just to roast a few heads of garlic always felt like too much effort. … Read more
Chicken hearts are affordable, full of protein, and honestly delicious when you cook them right. This air fryer recipe is one of the easiest ways to enjoy them. The key is getting a good sear on the outside while keeping the inside juicy. The air fryer does this perfectly at high heat in just about … Read more