Air Fryer Greek Turkey Burgers
These Greek-inspired turkey burgers are bursting with Mediterranean flavor in every bite. The air fryer makes them perfectly juicy and ready in minutes.
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Servings: 4 servings
Ingredients
- 1.5 lb Ground Turkey (93% lean)
- 1/2 cup Feta Cheese, crumbled
- 1/4 cup Red Onion, finely diced
- 2 cloves Garlic, minced
- 1 tsp Dried Oregano
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
- 1/4 cup Fresh Spinach, chopped
- 1 Egg
- Cooking Spray
Instructions
- In a large bowl, combine ground turkey, feta cheese, red onion, garlic, oregano, salt, pepper, spinach, and egg. Mix gently until just combined.
- Divide mixture into 4 equal portions and form into patties about 3/4 inch thick. Make a small indent in the center of each patty to prevent puffing.
- Spray air fryer basket with cooking spray and place patties in a single layer.
- Air fry at 375°F for 12-15 minutes, flipping halfway through, until internal temperature reaches 165°F.
- Let burgers rest for 2 minutes before serving with your favorite toppings.
Nutrition
Serving: 1serving | Calories: 357kcal | Carbohydrates: 2g | Protein: 40g | Fat: 21g
Cost: $10