Go Back
–+ servings
air fryer blueberry muffins

Air Fryer Blueberry Muffins

These air fryer blueberry muffins taste delicious! They are so easy to make, and you can even freeze them for later.
4.89 from 9 votes
Print Pin
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 6 people
Ingredients
  • 1 cup Milk
  • 1 cup Blueberries
  • 1 1/2 cups All-Purpose Flour
  • 1/2 cup Brown Sweetener
  • 3/4 cup Oatmeal
  • 1/4 cup Melted Butter (unsalted, cooled)
  • 1 1/4 tablespoon Baking Powder
  • 3/4 teaspoon Cinnamon
  • 2 Eggs (room temperature)
  • 1 1/2 teaspoons Pure Vanilla Extract
  • 1/4 teaspoon Salt
Instructions
  • Preheat the air fryer to 350F (175C).
    Take a large mixing bowl and add these ingredients into it: flour, brown sweetener, oats, cinnamon, and baking powder. Mix them together.
  • Take another medium bowl and combine the eggs, milk, vanilla extract, and butter. Then, mix the wet mixture with the dry ingredients.
  • Mix in the blueberries and mix. Divide the batter among 10-12 silicone muffin cups. Add them to the air fryer.
  • Fry in the air fryer for 10-15 minutes. Check them after 10 minutes and see if they’re done. Stick a toothpick inside one. If it comes out clean, the muffins are ready.

Nutrition

Calories: 113kcal
Course: Dessert
Cuisine: American
Keyword: air fryer blueberry muffins, airfryer blueberry muffins
Cost: $15