Looking for a delicious and easy-to-make meal that is sure to impress? Then this air fryer duck legs recipe is for you!
Duck is a rich and flavorful meat that pairs perfectly with a variety of seasonings and side dishes. And when cooked in an air fryer, it becomes crispy on the outside while remaining tender and juicy on the inside.
This recipe is perfect for anyone who loves duck and wants a quick and easy way to cook it. With just a few simple ingredients, you can have a delicious and satisfying meal in no time.
So, what are you waiting for? try this amazing duck leg air fryer recipe today!
Why You Should Try This Recipe
Delicious and Flavorful: The combination of tender duck meat with the crispy skin creates a mouth-watering experience that is sure to satisfy any meat lover.
Quick and Easy: With just a few simple steps, this recipe is easy to follow and can be prepared in under 30 minutes. Perfect for those who want a tasty meal without spending hours in the kitchen.
Versatile: While this recipe is focused on duck legs, the technique can be applied to other cuts of duck or even chicken.
The possibilities are endless, allowing you to create a variety of delicious meals using the same cooking method.
👨🍳 Air Fryer Duck Legs Ingredients
For this duck legs in air fryer recipe you will need:
- 2 Duck Legs
- Salt (to taste)
- Black Pepper (to taste)
- Your Favorite Seasonings
🦆 Duck Leg Air Fryer Recipe
Follow this easy air fryer duck leg recipe:
Step 1
Preheat the air fryer to 320F (160C). Rinse the duck legs and then pat them dry with paper towels.
Step 2
Season the duck legs with salt, black pepper, and your favorite seasonings.
Step 3
Place them in the air fryer and cook for 12-14 minutes. Then, increase the temperature to 400F (200C) and air fry for 5 more minutes.
Step 4
Remove them from the air fryer and let them cool for at least 15 minutes before serving (with a side dish for a complete meal).
That’s it! Enjoy this easy air fryer duck legs recipe.
More Air Fryer Recipes
If you liked this duck legs in air fryer recipe- make sure to check out these recipes as well:
- Air Fryer Chicken Enchiladas
- Air Fryer Crab Stuffed Mushrooms
- Air Fryer Parmesan Potatoes
- Air Fryer Fish Sandwich
⭐ Tips
1. Brining
Brining is a technique that involves soaking the meat in a saltwater solution to add flavor and tenderness.
You can brine the duck legs for a few hours before air frying them to take your dish to the next level.
To make the brine, dissolve 1/4 cup of salt in 4 cups of water and add some herbs, spices, and citrus zest for additional flavor.
Submerge the duck legs in the brine and refrigerate for at least 2 hours.
After brining, rinse the duck legs and pat them dry before seasoning and air frying. There is no need to season them with salt.
2. Use A Rub For A Flavorful Crust
A rub is a blend of herbs, spices, and sometimes sugar that is rubbed onto the meat before cooking.
It can add depth of flavor and create a tasty crust on the duck legs. You can make a simple rub with garlic powder, paprika, cumin, and brown sugar.
Rub the mixture onto the duck legs and let it sit for 30 minutes to an hour before air frying.
This will allow the flavors to penetrate the meat and create a delicious crispy crust.
3. Add A Glaze
A glaze can add a sweet and sticky finish to your duck legs and really take them to the next level.
To make a glaze, just combine honey, soy sauce, ginger, and garlic in a small bowl.
Brush the glaze onto the duck legs during the last few minutes of cooking, and then air fry for an additional minute to caramelize the glaze.
This will create a delicious sweet and savory crust on the airfryer duck legs. Amazing!
4. Serve With A Side Dish
While duck legs are delicious on their own, pairing them with a hearty side dish can turn them into a complete and satisfying meal.
Serve your duck legs with roasted vegetables like sweet potatoes, carrots, or Brussels sprouts.
Or, you can make a creamy polenta or a risotto with mushrooms and Parmesan cheese.
6. Experiment With Different Cuts Of Duck
While this recipe uses duck legs, you can also experiment with other cuts of duck to create different dishes.
Duck breasts are another popular cut that can be air fried for a delicious and quick meal. You can also try air frying duck wings or duck drumettes for a fun and flavorful appetizer.
I hope you liked my air fryer duck legs recipe. I make this dish on regular basis. my whole family loves it. My recipe is pretty simple (but delicious!).
You can add a glaze or other seasonings to make it even more flavorful. If you tried cooking duck legs in air fryer- let me know in the comments how it went!
Make sure to check out other air fryer recipes on my website. New content is added weekly.
Air Fryer Duck Legs
- 2 Duck Legs
- Salt (to taste)
- Black Pepper (to taste)
- Your Favorite Seasonings
- Preheat your air fryer to 320F (160C). Rinse the duck legs and then pat them dry.
- Season the duck legs with salt, black pepper, and your favorite seasonings.
- Place them in the air fryer and cook for 12-14 minutes. Then, increase the temperature to 400F (200C) and air fry for 5 more minutes.
- Remove them from the air fryer and let them cool for at least 15 minutes before serving (with a side dish for a complete meal).
