Air Fryer Toaster Strudel
This quick air fryer method gives you perfectly golden, flaky toaster strudels every time. A simple upgrade to a beloved breakfast classic!
Ingredients
- 1 box Frozen Toaster Strudel Pastries (6 count, any flavor)
- Icing Packets (included in the box)
Instructions
- Remove the frozen toaster strudel pastries from the box and set the icing packets aside. Do not thaw the pastries - they go into the air fryer straight from the freezer for the best results.
- Preheat the air fryer to 350 degrees F for 2 minutes. Place the frozen toaster strudel pastries in the air fryer basket in a single layer, leaving space between each one so the hot air circulates. Depending on the size of your air fryer, you may need to cook in batches.
- Air fry at 350 degrees F for 5 to 7 minutes, flipping gently halfway through. The pastries are done when they are puffed up and golden brown on both sides.
- While the pastries cook, warm the icing packets by placing them in a cup of warm water for 1 to 2 minutes. This makes the icing easier to drizzle smoothly.
- Remove the pastries from the air fryer and let them cool on a plate for about 1 minute. Snip the corner of each icing packet and drizzle generously over the warm pastries. Serve immediately while warm and flaky.
Nutrition
Serving: 1servingCalories: 153kcalCarbohydrates: 25gProtein: 2gFat: 5g
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