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Air Fryer Steak Bites with Garlic Butter

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Tender, juicy steak bites ready in minutes. Perfect as a quick weeknight dinner or crowd-pleasing appetizer.
Air Fryer Steak Bites with Garlic Butter
Prep Time 10 minutes
Cook Time 11 minutes
Total Time 21 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 377 kcal
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Equipment

  • air fryer

Ingredients
  

  • 1.5 lb Sirloin Steak, cut into 1-inch cubes
  • 2 tbsp Olive Oil
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Smoked Paprika
  • 1 tsp Salt
  • 1/2 tsp Black Pepper
  • 3 tbsp Butter
  • 3 cloves Garlic, minced
  • 1 tbsp Fresh Parsley, chopped

Instructions
 

  • Pat steak cubes dry and toss with olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper.
  • Preheat air fryer to 400°F and arrange steak bites in a single layer in the basket.
  • Air fry for 7-10 minutes, shaking the basket halfway through, until steak reaches desired doneness (7 minutes for medium-rare).
  • While steak cooks, melt butter in a small pan and sauté minced garlic for 1 minute until fragrant.
  • Toss cooked steak bites with garlic butter and fresh parsley, serve immediately.

Nutrition

Serving: 1servingCalories: 377kcalCarbohydrates: 2gProtein: 36gFat: 25g
Keyword air fryer, garlic butter, quick dinner, steak bites
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