Place the ground meat in a mixing bowl. Add the salt and pepper, and then mix well.
Divide the ground meat into six patties. Flat each pattie. Place the egg in the center of each one and wrap the meat around the egg – covering all of it.
Whisk the eggs in a shallow dish, and place the breadcrumbs in another bowl.
Dip the eggs in the whisked egg mixture, and then into the breadcrumbs.
Place the eggs in the air fryer basket. Air fry them at 400F for 16-18 minutes. Don’t overcrowd the air fryer basket- cook in 2 batches if needed.