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–+ servings

Air Fryer Salted Caramel Brownie Bites

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These fudgy brownie bites hide a gooey caramel surprise in every bite. Perfect for satisfying your chocolate cravings in minutes.
Air Fryer Salted Caramel Brownie Bites
Prep Time 10 minutes
Cook Time 14 minutes
Total Time 24 minutes
Course Dessert
Cuisine American
Servings 10 pieces
Calories 227 kcal
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Equipment

  • air fryer
  • silicone muffin mold

Ingredients
  

  • 1/2 cup Butter (melted)
  • 3/4 cup Granulated Sugar
  • 2 Eggs
  • 1 tsp Vanilla Extract
  • 1/3 cup Unsweetened Cocoa Powder
  • 1/2 cup All-Purpose Flour
  • 1/4 tsp Salt
  • 1/4 tsp Baking Powder
  • 8-10 Soft Caramel Candies (unwrapped)
  • Flaky Sea Salt (for topping)

Instructions
 

  • In a bowl, whisk together the melted butter and sugar. Add the eggs and vanilla extract and whisk until smooth.
  • Fold in the cocoa powder, flour, salt, and baking powder until just combined. Do not overmix - a few streaks of flour are fine.
  • Spoon the batter into a greased silicone muffin mold filling each cup about halfway. Press one soft caramel candy into the center of each, then top with more batter to cover the caramel completely.
  • Preheat the air fryer to 325F. Place the mold in the basket and air fry for 12-14 minutes until the tops are set and a toothpick inserted near the edge comes out with moist crumbs. The center will be gooey from the caramel.
  • Let cool in the mold for 5 minutes, then carefully remove. Sprinkle each brownie bite with a pinch of flaky sea salt and serve warm while the caramel center is still melty.

Nutrition

Serving: 1servingCalories: 227kcalCarbohydrates: 29gProtein: 3gFat: 11g
Keyword air fryer, brownie bites, chocolate, salted caramel
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