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air fryer pumpkin chips

Air Fryer Pumpkin Chips

Easily make the perfect crispy and crunchy pumpkin chips with an air fryer! These simple, healthy snacks are super easy to make.
4.89 from 9 votes
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4 people
Ingredients
  • 2 Mini Pumpkins
  • 3 teaspoons Olive Oil
  • 3/4 teaspoon Smoked Paprika
  • 1/2 teaspoon Salt
  • 3/4 teaspoon Garlic Powder
Instructions
  • Start by peeling the mini pumpkins, seeding them, and cutting them into 1/2 inch slices.
  • Soak the pumpkin slices in cold water for 40-50 minutes.
  • Drain the water and pay dry the pieces with a paper towel.
  • Place the slices in a large bowl. Add the olive oil and seasonings, and mix well until well coated.
  • Place the pumpkin slices in the air fryer (in one layer) and air fry at 400F for 8-10 minutes until crispy. Repeat with the remaining slices.

Nutrition

Calories: 140kcal
Course: Appetizer, Side Dish
Cuisine: American
Keyword: air fryer pumpkin chips, air fryer pumpkin fries
Cost: $10