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Air Fryer Pigs in a Blanket

These crispy, golden pigs in a blanket come together fast in the air fryer. They're a perfect crowd-pleasing snack for game day or any gathering.
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Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 20 minutes
Servings: 24 pieces
Equipment
  • air fryer
Ingredients
  • 1 can Refrigerated Crescent Roll Dough (8 oz)
  • 24 Cocktail Smokies (mini sausages)
  • 2 tbsp Butter, melted
  • 1/2 tsp Garlic Powder
  • 1 tbsp Everything Bagel Seasoning
  • Yellow Mustard, for dipping
  • Ketchup, for dipping
Instructions
  • Unroll the crescent dough and separate into triangles. Cut each triangle lengthwise into 3 thin strips.
  • Wrap each cocktail smokie tightly with one strip of dough, pinching the seam to seal.
  • In a small bowl, mix melted butter and garlic powder. Brush each wrapped smokie with the garlic butter and sprinkle with everything bagel seasoning.
  • Preheat the air fryer to 350°F (175°C) for 2 minutes.
  • Arrange the pigs in a blanket in the air fryer basket in a single layer with a little space between each. Cook at 350°F for 6 to 8 minutes until the dough is puffed, golden, and flaky.
  • Serve hot with mustard and ketchup for dipping.

Nutrition

Serving: 1serving | Calories: 60kcal | Carbohydrates: 4g | Protein: 2g | Fat: 4g
Course: Appetizer
Cuisine: American
Keyword: air fryer, party appetizer, pigs in a blanket, snack
Cost: $6