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Air Fryer Oreo Stuffed Croissants

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These crispy, flaky croissants hide a chocolatey surprise inside. They're a crowd-pleasing treat perfect for snack time or dessert.
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Dessert
Cuisine American
Servings 8 pieces
Calories 170 kcal

Equipment

  • air fryer

Ingredients
  

  • 1 can Refrigerated Crescent Dough
  • 8 pack Oreo Cookies
  • 1 tbsp Melted Butter
  • 1 tbsp Powdered Sugar

Instructions
 

  • Unroll the refrigerated crescent dough and separate it into 8 individual triangles.
  • Place one oreo cookie at the wide base of each dough triangle.
  • Roll the dough up starting from the base, completely wrapping the cookie, and pinching the edges slightly to seal.
  • Place the rolled pastries in the air fryer basket and brush the tops lightly with melted butter.
  • Air fry at 320F for 6 to 8 minutes until golden brown.
  • Let them cool slightly, then dust with powdered sugar before eating.

Nutrition

Serving: 1servingCalories: 170kcalCarbohydrates: 21gProtein: 2gFat: 9g
Keyword air fryer, easy dessert, oreo croissants, stuffed croissants
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