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–+ servings

Air Fryer Mini Apple Pies

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These adorable mini apple pies come together in a flash using the air fryer. They're perfectly crispy, portable, and great for sharing.
Air Fryer Mini Apple Pies
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Dessert
Cuisine American
Servings 4 pieces
Calories 530 kcal
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Equipment

  • biscuit cutter
  • pastry brush

Ingredients
  

  • 1 box Refrigerated Pie Crust
  • 1 cup Apple Pie Filling
  • 1 large Egg
  • 1 tbsp Cinnamon Sugar
  • 1 tbsp Melted Butter

Instructions
 

  • Unroll the refrigerated pie crust and use a large biscuit cutter or glass to cut out 8 round circles.
  • Spoon a small amount of apple pie filling into the center of 4 of the circles.
  • Place the remaining 4 circles on top and crimp the edges tightly with a fork to seal the mini pies.
  • Whisk the egg and brush it lightly over the top of the pies, then use a sharp tip to cut two small slits on top for steam to escape.
  • Place in the air fryer at 350F for 10 to 12 minutes until golden brown.
  • Immediately brush with melted butter and sprinkle with cinnamon sugar.

Nutrition

Serving: 1servingCalories: 530kcalCarbohydrates: 62gProtein: 6gFat: 28g
Keyword air fryer, mini apple pies, quick dessert
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