Air Fryer Jerk Chicken
This air fryer jerk chicken is perfect for a flavorful and easy dinner. It's so easy to make, and it's sure to be a hit with the whole family!
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Servings: 4 people
Ingredients
- 3 pounds Raw Chicken (1.3kg)
- 0.5 teaspoon Hot Chilli Flakes
- 0.5 teaspoon Paprika
- 0.5 teaspoon Cumin
- 1/4 teaspoon Dried Thyme
- 0.5 teaspoon Onion Powder
- 0.5 teaspoon Garlic Powder
- 0.5 teaspoon Parsley
- 0.5 teaspoon Salt
- 0.5 teaspoon Pepper
- 1 tablespoon Brown Sugar
Instructions
- If you bought a whole chicken- use a knife to cut it into thighs, breast, legs, and wings. Or, you can just buy and use your favorite cut.
- Add the seasonings to a small mixing bowl. Mix well.
- Add the chicken parts to a zip lock bag. Add some of the jerk seasonings (don’t use all of it! Its way too much). Seal the bag and shake well until the chicken is coated.
- Air fry for 8-10 minutes, flip each piece, and air fry for 10 more minutes.
- Serve the air fryer jerk chicken with your favorite sauce.
Cost: $20