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Air Fryer Honey Sriracha Chicken Wings

These wings deliver the perfect balance of sweet heat and satisfying crunch. They're a guaranteed crowd-pleaser for game day or any weeknight dinner.
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Prep Time: 10 minutes
Cook Time: 28 minutes
Total Time: 38 minutes
Servings: 4 servings
Equipment
  • air fryer
Ingredients
  • 2 lb Chicken Wings
  • 1 tbsp Baking Powder
  • 1 tsp Garlic Powder
  • 1/2 tsp Salt
  • 1/4 tsp Black Pepper
  • 1/3 cup Honey
  • 3 tbsp Sriracha Sauce
  • 2 tbsp Soy Sauce
  • 1 tbsp Rice Vinegar
  • 2 tsp Sesame Seeds
  • 2 Green Onions, sliced
Instructions
  • Pat chicken wings completely dry with paper towels. In a large bowl, toss wings with baking powder, garlic powder, salt, and black pepper until evenly coated.
  • Preheat air fryer to 380°F. Arrange wings in a single layer in the air fryer basket, working in batches if needed. Cook for 24 minutes, flipping halfway through, until golden and crispy.
  • While wings cook, whisk together honey, sriracha, soy sauce, and rice vinegar in a small saucepan over medium heat. Simmer for 3-4 minutes until slightly thickened.
  • Transfer cooked wings to a large bowl and pour the honey sriracha sauce over them. Toss until wings are completely coated.
  • Sprinkle with sesame seeds and sliced green onions. Serve immediately while hot and crispy.

Nutrition

Serving: 1serving | Calories: 331kcal | Carbohydrates: 28g | Protein: 21g | Fat: 15g
Course: Appetizer
Cuisine: Asian
Keyword: air fryer, chicken wings, honey sriracha wings, spicy wings
Cost: $10