Air Fryer Dino Nuggets
These crispy air fryer dino nuggets are a fun, kid-approved favorite that pairs perfectly with a tangy homemade dipping sauce.
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Servings: 4 servings
Equipment
- air fryer
Ingredients
For the Nuggets
- 1 bag Frozen Dino Nuggets (24 oz)
- Nonstick Cooking Spray
For the Dipping Sauce
- 3 tbsp Mayonnaise
- 2 tbsp Ketchup
- 1 tbsp Yellow Mustard
- 1 tsp Pickle Juice
- 1/4 tsp Garlic Powder
- 1/4 tsp Smoked Paprika
Instructions
- Preheat the air fryer to 400°F for 3 minutes. Lightly spray the basket with nonstick cooking spray.
- Arrange the frozen dino nuggets in a single layer in the air fryer basket, making sure none of them overlap. Depending on the size of your air fryer, you may need to cook them in batches.
- Air fry at 400°F for 8 to 10 minutes, flipping the nuggets halfway through cooking. They are done when the outside is golden brown and crispy and the internal temperature reaches 165°F.
- While the nuggets cook, make the dipping sauce. In a small bowl, whisk together the mayonnaise, ketchup, yellow mustard, pickle juice, garlic powder, and smoked paprika until smooth and creamy.
- Remove the nuggets from the air fryer and let them cool for 1 to 2 minutes so they firm up and are safe to eat. Serve immediately with the dipping sauce on the side.
Nutrition
Serving: 1serving | Calories: 338kcal | Carbohydrates: 30g | Protein: 14g | Fat: 18g
Cost: $7