Air Fryer Crispy Parmesan Chicken Drumsticks
These crispy parmesan drumsticks come out perfectly golden and crunchy every time. They're a crowd-pleasing dinner that's easy enough for any weeknight.
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Servings: 4 servings
Equipment
- air fryer
Ingredients
- 8 Chicken Drumsticks
- 1 cup Panko Breadcrumbs
- 3/4 cup Grated Parmesan Cheese
- 2 tsp Garlic Powder
- 1 tsp Smoked Paprika
- 1 tsp Italian Seasoning
- 1/2 tsp Salt
- 1/2 tsp Black Pepper
- 2 Large Eggs
- 2 tbsp Olive Oil
- Cooking Spray
Instructions
- Pat chicken drumsticks dry with paper towels and season with salt and pepper.
- In a shallow bowl, whisk eggs. In another bowl, combine panko, Parmesan, garlic powder, paprika, Italian seasoning, and olive oil until evenly mixed.
- Dip each drumstick in egg, then roll in the Parmesan mixture, pressing firmly to coat completely.
- Spray air fryer basket with cooking spray and arrange drumsticks in a single layer without touching.
- Air fry at 400°F for 20-25 minutes, flipping halfway through, until golden brown and internal temperature reaches 165°F. Let rest 3 minutes before serving.
Nutrition
Serving: 1serving | Calories: 513kcal | Carbohydrates: 12g | Protein: 42g | Fat: 33g
Cost: $10