Air Fryer Crispy Green Beans
These crispy green beans make the perfect snack or side dish. They come out golden and addictively crunchy every single time.
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Prep Time: 5 minutes minutes
Cook Time: 10 minutes minutes
Total Time: 15 minutes minutes
Servings: 4 servings
- 1 lb Fresh Green Beans
- 1 tbsp Olive Oil
- 1 tsp Garlic Powder
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
- 2 tbsp Grated Parmesan Cheese
- 1 wedge Fresh Lemon
Wash and trim the ends off the fresh green beans and pat them thoroughly dry with a towel.
Toss the green beans in a bowl with olive oil, garlic powder, salt, and black pepper until evenly coated.
Spread the green beans out in the air fryer basket, ensuring they are not stacked too high.
Air fry at 380F for 8 to 10 minutes, shaking the basket halfway through, until they are slightly blistered and tender-crisp.
Transfer to a serving dish, sprinkle immediately with grated parmesan cheese, and squeeze the fresh lemon over the top.
Serving: 1serving | Calories: 80kcal | Carbohydrates: 9g | Protein: 3g | Fat: 4g
Course: Side Dish
Cuisine: American
Keyword: air fryer, crispy green beans, healthy side dish, parmesan green beans
Cost: $5