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Air Fryer Crispy Garlic Parmesan Wings
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These crispy, golden wings are packed with bold flavor and make the perfect crowd-pleasing appetizer or game-day snack.
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course
Appetizer
Cuisine
American
Servings
4
servings
Calories
445
kcal
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Equipment
air fryer
Ingredients
1x
2x
3x
1.5
lb
Chicken Wings
1
tbsp
Baking Powder
1
tsp
Salt
1/2
tsp
Black Pepper
1/4
cup
Butter
4
cloves
Garlic
1/3
cup
Grated Parmesan Cheese
1
tbsp
Fresh Parsley
Instructions
Pat the chicken wings completely dry with a paper towel, then toss them in a bowl with baking powder, salt, and black pepper.
Arrange the wings in a single layer in the air fryer basket and cook at 400F for 20 to 25 minutes, flipping halfway through, until extra crispy.
While the wings cook, melt the butter in a microwave-safe bowl and mix in the minced garlic.
Transfer the hot, crispy wings to a large bowl, pour the garlic butter over them, and toss to coat.
Sprinkle the grated parmesan cheese and fresh parsley over the wings, toss one more time, and serve immediately.
Nutrition
Serving:
1
serving
Calories:
445
kcal
Carbohydrates:
3
g
Protein:
34
g
Fat:
33
g
Keyword
air fryer, chicken wings, crispy wings, garlic parmesan
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