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–+ servings

Air Fryer Crispy Garlic Gnocchi

These golden, crispy gnocchi are impossibly addictive and ready in minutes. Perfect as a snack or a quick weeknight side dish.
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Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Servings: 4 servings
Equipment
  • air fryer
Ingredients
  • 1 lb Potato Gnocchi
  • 2 tbsp Olive Oil
  • 1 tsp Garlic Powder
  • 1 tsp Dried Oregano
  • 1/2 tsp Salt
  • 1/4 cup Grated Parmesan Cheese
  • 1/2 cup Marinara Sauce
Instructions
  • Open the package of potato gnocchi and gently break apart any pieces that are stuck together.
  • In a medium bowl, toss the gnocchi with olive oil, garlic powder, dried oregano, and salt until well coated.
  • Place the gnocchi in the air fryer basket in a single layer.
  • Air fry at 390F for 10 to 12 minutes, shaking the basket halfway through, until golden and crispy on the outside.
  • Transfer the hot gnocchi to a bowl, toss with grated parmesan cheese, and serve with marinara sauce.

Nutrition

Serving: 1serving | Calories: 262kcal | Carbohydrates: 36g | Protein: 7g | Fat: 10g
Course: Appetizer
Cuisine: Italian
Keyword: air fryer, crispy gnocchi, easy appetizer, garlic gnocchi
Cost: $6