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Air Fryer Creamy Spinach Stuffed Chicken

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Juicy, flavorful stuffed chicken that's perfect for a weeknight dinner. It looks and tastes way more impressive than you'd expect.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 2 servings
Calories 380 kcal

Equipment

  • toothpicks
  • air fryer

Ingredients
  

  • 2 Boneless Skinless Chicken Breasts
  • 1 cup Fresh Spinach
  • 2 oz Cream Cheese
  • 1/4 cup Grated Parmesan Cheese
  • 1 tsp Garlic Powder
  • 1/2 tsp Salt
  • 1/2 tsp Black Pepper
  • 1 tbsp Olive Oil

Instructions
 

  • Carefully cut a deep pocket into the thickest part of each boneless skinless chicken breast.
  • In a bowl, microwave the fresh spinach for 30 seconds to wilt it, then mix it with softened cream cheese and grated parmesan cheese.
  • Stuff the creamy spinach mixture into the pockets of the chicken breasts and seal the edges with toothpicks.
  • Brush the outside of the chicken with olive oil, then season with garlic powder, salt, and black pepper.
  • Place the chicken in the air fryer basket and cook at 370F for 18 to 20 minutes until the internal temperature reaches 165F.

Nutrition

Serving: 1servingCalories: 380kcalCarbohydrates: 3gProtein: 38gFat: 24g
Keyword air fryer, keto, spinach stuffed chicken, stuffed chicken
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