Air Fryer Creamy Spinach Stuffed Chicken
Juicy, flavorful stuffed chicken that's perfect for a weeknight dinner. It looks and tastes way more impressive than you'd expect.
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Prep Time: 10 minutes minutes
Cook Time: 20 minutes minutes
Total Time: 30 minutes minutes
Servings: 2 servings
- 2 Boneless Skinless Chicken Breasts
- 1 cup Fresh Spinach
- 2 oz Cream Cheese
- 1/4 cup Grated Parmesan Cheese
- 1 tsp Garlic Powder
- 1/2 tsp Salt
- 1/2 tsp Black Pepper
- 1 tbsp Olive Oil
Carefully cut a deep pocket into the thickest part of each boneless skinless chicken breast.
In a bowl, microwave the fresh spinach for 30 seconds to wilt it, then mix it with softened cream cheese and grated parmesan cheese.
Stuff the creamy spinach mixture into the pockets of the chicken breasts and seal the edges with toothpicks.
Brush the outside of the chicken with olive oil, then season with garlic powder, salt, and black pepper.
Place the chicken in the air fryer basket and cook at 370F for 18 to 20 minutes until the internal temperature reaches 165F.
Serving: 1serving | Calories: 380kcal | Carbohydrates: 3g | Protein: 38g | Fat: 24g
Course: Main Course
Cuisine: American
Keyword: air fryer, keto, spinach stuffed chicken, stuffed chicken
Cost: $8