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air fryer corned beef brisket

Air Fryer Corned Beef Brisket

This air fryer corned beef brisket is juicy, tender, and full of flavor and aroma. The glaze is amazing too!
4.73 from 11 votes
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Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Servings: 6 people
Ingredients
  • 3 pounds Corned Beef (1.3kg)
  • 1/4 cup Dijon Mustard
  • 1/2 cup Brown Sugar
  • 1 1/2 tablespoons Apple Cider Vinegar
  • 1/2 teaspoon Smoked Paprika
Instructions
  • Start by preheating the air fryer to 370F (190C). Then, in a small bowl- mix the mustard, sugar, and apple cider together.
  • Spread the glaze on the corned beef, then wrap it up securely with aluminum foil.
  • Place in the air fryer and cook for 1 hour.
  • Unwrap the foil, spread the glaze again, and wrap it loosely with aluminum. Air fry for 35 more minutes.
  • Open the aluminum foil, spread the glaze again, and then leave the foil open. Air fry for 15 more minutes.

Nutrition

Calories: 190kcal
Course: Main Course
Cuisine: American
Keyword: air fryer corned beef brisket
Cost: $30