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–+ servings

Air Fryer Cheesy Stuffed Meatballs

These crispy meatballs hide a gooey cheese surprise inside that makes every bite irresistible. Perfect for snacking, appetizers, or a fun dinner twist.
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Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 4 servings
Equipment
  • air fryer
Ingredients
  • 1 lb Ground Beef
  • 1/4 cup Breadcrumbs
  • 1/4 cup Grated Parmesan Cheese
  • 1 tsp Garlic Powder
  • 1 tsp Italian Seasoning
  • 1/2 tsp Salt
  • 1/4 tsp Black Pepper
  • 1 large Egg
  • 4 oz Mozzarella Cheese
  • 1 cup Marinara Sauce
Instructions
  • Cut the mozzarella cheese into small half-inch cubes for stuffing.
  • In a large bowl, mix the ground beef, breadcrumbs, grated parmesan cheese, garlic powder, italian seasoning, salt, black pepper, and egg until just combined.
  • Take a small portion of the meat mixture, press a piece of mozzarella cheese into the center, and roll it into a tight ball so the cheese is fully enclosed.
  • Place the meatballs in the air fryer basket in a single layer and cook at 380F for 10 to 12 minutes, until browned and cooked through.
  • Serve hot with warm marinara sauce for dipping.

Nutrition

Serving: 1serving | Calories: 465kcal | Carbohydrates: 10g | Protein: 32g | Fat: 33g
Course: Appetizer
Cuisine: Italian
Keyword: air fryer, cheesy meatballs, mozzarella stuffed, stuffed meatballs
Cost: $11