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Air Fryer Banana Muffins

Easily make these delicious air fryer banana muffins! They taste amazing and are made with simple ingredients.
4.78 from 9 votes
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4 people
Ingredients
  • 2 Bananas
  • 1 Egg (large)
  • 3/4 cup Self Raising Flour
  • 1/2 cup Brown Sugar
  • 1/3 cup Olive Oil
  • 1 1/4 teaspoons Cinnamon (ground)
  • 1 teaspoon Pure Vanilla Extract
Instructions
  • Mash the two bananas in a large mixing bowl. Add the brown sugar, egg, olive oil, and pure vanilla extract. Mix them well until combined.
  • Add a mixture of flour and cinnamon to the top, then gently fold until just combined.
  • Divide the mixture between all the muffin paper cups.
  • Preheat your air fryer to 330F (170C). Place the banana muffins inside once it's hot.
  • Air fry for about 12-15 minutes. Once the muffins are golden – they are ready. You can insert a skewer to see if it comes out clean as well.
  • Remove the muffins from the air fryer and let them cool for at least 10 minutes before serving.

Nutrition

Calories: 145kcal
Course: Dessert
Cuisine: American
Keyword: air fryer banana muffins, banana muffins in air fryer
Cost: $10