If you’re looking for a quick, easy, and delicious meal that packs a punch of flavor, look no further than this air fryer jerk chicken recipe.
With just a few simple ingredients and a trusty air fryer, you can have juicy, spicy, and perfectly cooked chicken in no time.
The key to this recipe is the homemade jerk seasoning, which combines a variety of spices and herbs to create a bold and flavorful blend that’s perfect for chicken.
And because we’re using an air fryer, we can get that crispy, golden brown exterior without any of the excess oil or mess of traditional frying.
Plus, with my tips and tricks, you can take this recipe to the next level by marinating the chicken, serving it with a variety of dipping sauces, and garnishing it with fresh herbs.
So, what are you waiting for? try this jerk chicken in air fryer recipe today!
Why You Should Try This Recipe
Bold And Flavorful Seasoning: The homemade jerk seasoning blend in this recipe is what takes this chicken to the next level.
It combines hot chili flakes, paprika, cumin, thyme, onion powder, garlic powder, parsley, salt, pepper, and brown sugar to create a bold and spicy flavor profile that’s both savory and sweet.
Each bite is a burst of deliciousness that will have you coming back for more.
Quick and Easy Preparation: One of the best things about this recipe is how easy it is to prepare. All you need to do is mix the seasoning blend, coat the chicken, and pop it in the air fryer.
No need to spend hours marinating or prepping ingredients. In just a few minutes, you can have a flavorful and satisfying meal on the table.
👨🍳 Air Fryer Jerk Chicken Ingredients
For this jerk chicken air fryer recipe you will need these ingredients:
- 3 pounds (1.3kg) Raw Chicken
- 0.5 teaspoon Hot Chilli Flakes
- 0.5 teaspoon Paprika
- 0.5 teaspoon Cumin
- 1/4 teaspoon Dried Thyme
- 0.5 teaspoon Onion Powder
- 0.5 teaspoon Garlic Powder
- 0.5 teaspoon Parsley
- 0.5 teaspoon Salt
- 0.5 teaspoon Pepper
- 1 tablespoon Brown Sugar
⭐ Jerk Chicken Air Fryer Recipe
Follow this easy jerk chicken in air fryer recipe:
Step 1
If you bought a whole chicken- use a knife to cut it into thighs, breast, legs, and wings. Or, you can just buy and use your favorite cut.
Step 2
Add the seasonings to a small mixing bowl. Mix well.
Step 3
Add the chicken parts to a zip lock bag. Add some of the jerk seasonings (don’t use all of it! Its way too much). Seal the bag and shake well until the chicken is coated.
Step 4
Air fry for 8-10 minutes, flip each piece, and air fry for 10 more minutes.
Step 5
Serve the air fryer jerk chicken with your favorite sauce.
More Air Fryer Recipes
If you liked this airfryer jerk chicken recipe, make sure to also check out these recipes:
- Air Fryer Sweet And Sour Chicken
- Air Fryer Cauliflower Pizza
- Air Fryer Butternut Squash Fries
- Air Fryer Cheese Toast
💡 Tips
1. Use A Meat Thermometer
Using a meat thermometer can help ensure that your air fryer jerk chicken turns out perfectly cooked every time.
To use a meat thermometer, simply insert it into the thickest part of the chicken and make sure it reaches a temperature of 165°F (74°C).
This will ensure that the chicken is cooked through and safe to eat, while also preventing overcooking.
2. Marinate The Chicken For Extra Flavor
While the ziplock bag method is a quick and easy way to coat the chicken with seasonings, you can take things up a notch by marinating the chicken beforehand.
Simply combine the seasonings with some oil and vinegar, add the chicken to the mixture, and let it marinate in the refrigerator for a few hours (or overnight) before air frying.
This will infuse the chicken with even more flavor and help keep it juicy and tender.
3. Serve with A Variety Of Dipping Sauces
While the airfryer jerk chicken is delicious on its own, serving it with a variety of dipping sauces can take it to the next level.
Consider whipping up a batch of homemade jerk sauce for an extra kick of flavor, or try serving it with barbecue sauce, honey mustard, or ranch dressing for a more traditional taste.
4. Add Some Vegetables
You can also add some vegetables to the mix for a complete and healthy meal.
Try adding some sliced bell peppers, onions, or zucchini to the air fryer basket along with the chicken for a flavorful and colorful side dish.
You can also toss the vegetables with some of the jerk seasonings to tie everything together.
5. Adjust Cooking Time
Not all air fryers are created equal, so you may need to adjust the cooking time and temperature depending on your specific model.
Keep an eye on the chicken as it cooks and adjust the time and temperature as needed to ensure that it cooks evenly and is fully cooked through.
It may take a bit of trial and error, but once you find the sweet spot for your air fryer, you’ll be able to make perfect air fryer jerk chicken every time.
6. Garnish With Fresh Herbs For A Pop of Color
To add some extra visual appeal to your air fried jerk chicken, consider garnishing it with some fresh herbs.
Chopped cilantro or parsley would be a great option, as they add a bright pop of green and a fresh, herbaceous flavor that complements the spicy jerk seasoning.
Simply sprinkle some herbs over the top of the chicken before serving for an easy and elegant touch.
7. Using Smoked Salt
You can use smoked salt in place of regular salt in the seasoning blend.
Smoked salt is a type of salt that is infused with smoky flavor by being smoked over wood chips, giving it a unique and delicious flavor that pairs perfectly with the spicy jerk seasoning.
Simply substitute the smoked salt for the regular salt in the seasoning blend and prepare to be blown away by the depth and complexity of flavor.
I hope you liked my air fryer jerk chicken recipe. This dish is super tasty and easy to make. It’s perfect for a quick and healthy meal.
The jerk seasonings gives the chicken a delicious and spicy flavor. The air fryer ensures the chicken is cooked through without drying out.
If you have any questions or comments about my recipe, please leave them in the comments section below. Thanks for reading, and don’t forget to check out my other air fryer recipes!
Air Fryer Jerk Chicken
- 3 pounds Raw Chicken (1.3kg)
- 0.5 teaspoon Hot Chilli Flakes
- 0.5 teaspoon Paprika
- 0.5 teaspoon Cumin
- 1/4 teaspoon Dried Thyme
- 0.5 teaspoon Onion Powder
- 0.5 teaspoon Garlic Powder
- 0.5 teaspoon Parsley
- 0.5 teaspoon Salt
- 0.5 teaspoon Pepper
- 1 tablespoon Brown Sugar
- If you bought a whole chicken- use a knife to cut it into thighs, breast, legs, and wings. Or, you can just buy and use your favorite cut.
- Add the seasonings to a small mixing bowl. Mix well.
- Add the chicken parts to a zip lock bag. Add some of the jerk seasonings (don’t use all of it! Its way too much). Seal the bag and shake well until the chicken is coated.
- Air fry for 8-10 minutes, flip each piece, and air fry for 10 more minutes.
- Serve the air fryer jerk chicken with your favorite sauce.
This recipe was a hit with my family!
This recipe is so easy to follow and the result was amazing! The chicken was perfectly cooked and the jerk seasoning gave it such a delicious flavor. I will definitely be making this again.
I made this air fryer jerk chicken for dinner tonight and it was a hit! The seasoning was perfect and the chicken was so juicy and flavorful. I served it with some roasted vegetables and it was a perfect meal.
I will be adding this recipe to my regular rotation.