Are you tired of the same old boring bread recipes? Are you ready to spice things up in the kitchen? Then check out this air fryer flatbread recipe!
Not only is it super easy to make, but it’s also incredibly versatile. With endless possibilities for toppings and flavors, you’ll never get bored with this recipe.
Don’t be fooled by the simplicity of this recipe. With the tips and tricks I provided, you can take this flatbread to the next level. From experimenting with different flavors to getting creative with toppings, there’s no limit to what you can do with this recipe.
So, what are you waiting for? try this flat bread in airfryer recipe today!
Why You Should Try This Recipe
Quick and Easy: This air fryer flatbread recipe is quick and easy to make, with just a few simple ingredients and steps.
From start to finish, you can have fresh, hot flatbread in under 30 minutes. It’s perfect for a quick lunch or a last-minute dinner.
Versatile: One of the best things about this air fryer flatbread recipe is its versatility.
You can experiment with different flavors, toppings, shapes, and sizes to fit any occasion. Whether you’re serving it as an appetizer or a main course, you can customize it to your liking.
👨🍳 Air Fryer Flatbread Ingredients
For this flatbread air fryer recipe you will need:
- 2 cups Self-Rising Flour
- 1 cup Greek Yogurt
- 3 teaspoons Olive Oil
⭐ Flatbread In Air Fryer Recipe
Easily make flat bread in airfryer! Follow these steps:
Step 1
Preheat the air fryer to 330F (165C).
Step 2
Add the flour, yogurt, and olive oil to a medium bowl. Mix them until the dough forms.
Step 3
Place the dough on a floured surface. Knead it for 5 minutes.
Step 4
Divide it into 6 wedges. Roll them into a ball, then use a rolling pin to flatten them.
Step 5
Brush them with olive oil on both sides. Then, place the flatbread in the air fryer basket and cook for about 8 minutes. Turn it over after the first 4 minutes.
Step 6
Remove it from the air fryer, and wrap it in a clean kitchen towel. Repeat for the remaining flatbreads.
Enjoy this amazing air fryer flatbread recipe!
💡 Tips
1. Get Creative with Your Toppings
Flatbread is a blank canvas for you to add your favorite toppings. You can go for classic toppings like tomato sauce, mozzarella cheese, and basil leaves for a classic pizza-style flatbread.
Or, you can add toppings like avocado, bacon, and egg for a breakfast flatbread.
You can even add toppings like hummus, falafel, and pickled vegetables for a Middle Eastern-style flatbread.
Get creative with your toppings and make your flatbread extra tasty.
2. Cook the Flatbread in Batches
When cooking the flatbread in the air fryer, it is very important to cook them in batches. Cooking them all at once can result in the flatbreads sticking together and not cooking evenly.
It is best to cook 1 or two flatbreads at a time, depending on the size of your air fryer basket.
This way, you can ensure that each flatbread cooks perfectly and does not stick together.
3. Make Mini Flatbreads
If you’re looking for a fun and creative way to serve flatbread, consider making mini air fryer flatbread.
To make mini flatbreads, simply divide the dough into smaller portions and roll them into smaller balls.
Flatten them out and cook them in the air fryer for a shorter amount of time. Mini flatbreads are perfect for appetizers.
4. Brush with Garlic Butter
For an extra burst of flavor, you can brush the flatbread with garlic butter before cooking it in the air fryer.
To make garlic butter, melt a few tablespoons of butter in the microwave and add minced garlic and a pinch of salt.
Brush the mixture over the flatbread before cooking it in the air fryer, and you’ll have a delicious, buttery, garlicky flatbread. It tastes amazing- try it!
5. Add Cheese to the Dough
If you’re a cheese lover, you can easily add cheese to the dough. Adding shredded cheese to the dough will give the flatbread a cheesy flavor and a slightly gooey texture.
Cheddar cheese, mozzarella cheese, or parmesan cheese all work well in this recipe.
Make sure to adjust the amount of flour and yogurt to compensate for the added cheese.
6. Serve with Dips
Flatbread is perfect for serving with dips. You can serve it with hummus, tzatziki, or baba ganoush for a Mediterranean-inspired dish.
You can also serve it with guacamole or salsa for a Mexican-inspired dish. The possibilities are endless – try them all!
7. Sprinkle with Herbs or Spices
To add flavor, consider sprinkling herbs or spices on the flatbread before cooking it in the air fryer.
Fresh herbs like basil, cilantro, or parsley work well, as do spices like garlic powder, onion powder, or chili powder. S
prinkle the herbs or spices over the flatbread after brushing it with olive oil, and cook it in the air fryer as directed. The result will be a flavorful and fragrant flatbread.
I hope you liked my flatbread air fryer recipe. This bread is easy to make, and you can add so many delicious toppings to it.
The air fryer cooks the flatbread quickly and evenly, giving you a crispy texture on the outside while keeping it soft on the inside.
Make sure to check out other great air fryer recipes on my website. Thank you for reading!
Air Fryer Flatbread
- 2 cups Self-Rising Flour
- 1 cup Greek Yogurt
- 3 teaspoons Olive Oil
- Preheat your air fryer to 330F (165C).
- Add the flour, yogurt, and olive oil to a medium bowl. Mix them until the dough forms.
- Place the dough on a floured surface. Knead it for 5 minutes.
- Divide it into 6 wedges. Roll them into a ball, then use a rolling pin to flatten them.
- Brush them with olive oil (on both sides). Then, place the flatbread in the air fryer basket and cook for about 8 minutes. Turn it over after the first 4 minutes.
- Remove it from the air fryer, and wrap it in a clean kitchen towel. Repeat for the remaining flatbreads.