You can easily make a healthy and delicious snack with this air fryer plantain chips recipe!
Plantains are a great source of fiber, vitamins, and potassium, making them a healthier option than traditional potato chips.
This recipe is not only healthy but also easy to make. All you need is a few simple ingredients, and your air fryer will do the rest.
In this post, I will take you through the steps of making the perfect plantain chips in your air fryer. I will also share some tips on how to ensure your chips come out crispy and evenly cooked every time.
And, if you’re feeling adventurous, I got some tasty variations and dipping sauce ideas to take your plantain chips to the next level.
Why You Should Try This Recipe
Easy To Make: This recipe is a breeze to make. All you need are a few simple ingredients, and your air fryer will do the rest of the work for you.
Crispy and Delicious: Who doesn’t love a crispy snack? These air fryer plantain chips are perfectly crispy, with just the right amount of crunch.
The turmeric and salt seasoning adds a burst of flavor that will leave you wanting more. Plus, the natural sweetness of the plantains makes them an irresistible snack option.
No Guilt Snacking: We all love snacking, but sometimes we feel guilty after indulging in our favorite snack foods.
With these air fryer plantain chips, there’s no need to feel guilty. They’re a healthy snack option that will satisfy your cravings without compromising your health goals.
👨🍳 Air Fryer Plantain Chips Ingredients
To make plantain chips in air fryer you will need:
- 1 Plantain
- 1 1/2 tablespoons Coconut Oil
- 3/4 teaspoon Turmeric
- 1/4 teaspoon Salt
For Soaking
- 2 cup Water
- 1 1/2 teaspoon Turmeric
✨ Plantain Chips Air Fryer Recipe
Follow this easy recipe and make the best air fried plantain chips:
Step 1
Start by slicing the ends off the plantain. Then use a peeler or blade to remove the skin.
Step 2
Mix the turmeric powder in a bowl with the water and soak the planting for 25 minutes. Then, remove and pat dry with a kitchen towel.
Step 3
Slice it thinly (I used a mandolin slicer, but you can also use a knife).
Step 4
Toss the sliced chips with coconut oil (or olive oil), and add turmeric and salt. Mix again.
Step 5
Place the slices into the air fryer basket. Air fry at 360F (155C) for 12-13 minutes, and don’t forget to flip them over every 3-4 minutes. At this point, the chips will dry out.
Step 6
Increase the temperature to 400F (200C) and air fry for 1-2 more minutes.
Step 7
Remove the chips from the air fryer and allow them to cool for 5 minutes before serving. That’s it! Enjoy these tasty air fryer plantain chips.
🟢 More Air Fryer Recipes
If you liked my plantain chips air fryer recipe, make sure to check out these recipes as well:
- Air Fryer Turkey Tenderloin
- Air Fryer Pineapple
- Air Fryer Popcorn Shrimp
- Air Fryer Sweet Potato Hash
💡 Important Tips
Follow my tips to make the best air fryer plantain chips:
1. Slice The Plantains Thinly And Evenly
Slicing the plantains thinly and evenly is important for making the best air fryer plantain chips.
Using a mandolin slicer is the easiest way to ensure that each chip is the same thickness, which is important for even cooking.
But, if you don’t have a mandolin slicer, no worries- you can use a sharp knife instead. Just make sure to slice each chip as thinly and evenly as possible.
2. Flip The Chips Over During Cooking
This step ensures that each chip cooks evenly and prevents them from sticking together or burning. You should flip the chips over every 3-4 minutes to ensure that they cook evenly on both sides.
3. Try Different Seasonings
While turmeric and salt are great seasoning choices, you can also try adding other spices like cumin, chili powder, garlic powder, or paprika (even smoked paprika can work) to the mix to give your chips a unique flavor.
4. Watch The Chips Closely
Plantain chips can cook quickly in the air fryer, especially as the temperature increases in the later stages of cooking.
This means that they can easily burn or become too crispy if left unattended for too long.
Keep a close eye on them as they cook. Check on them every few minutes, and flip them over regularly to ensure even cooking.
5. Use A Drizzle Of Honey
Using a drizzle of honey is a great way to add a sweet and sticky glaze to your airfryer plantain chips .
After you’ve cooked the chips in the air fryer, drizzle them with honey while they’re still warm.
This will help the honey melt and coat the chips evenly, adding a sweet, sticky layer that complements the natural sweetness of the plantains.
6. Add A Pinch Of Cayenne Pepper
You can add a pinch of cayenne pepper to the seasoning mix for a spicy kick. Cayenne pepper has a bright, fiery flavor that pairs well with the sweetness of the plantains.
✔️ Variations
1. Air Fryer Sweet and Spicy Plantain Chips: To make sweet and spicy plantain chips, simply add a pinch of cayenne pepper or red pepper flakes to the seasoning mix before tossing the sliced chips with coconut oil, turmeric, and salt.
The heat from the spices pairs perfectly with the natural sweetness of the plantains.
2. Air Fryer Cinnamon Sugar Plantain Chips: Instead of turmeric and salt, mix cinnamon and sugar together in a bowl and use that as the seasoning for the chips.
After air frying, let the chips cool for a few minutes, then sprinkle more cinnamon sugar on top for extra sweetness.
3. Air Fryer Garlic Parmesan Plantain Chips: For a savory twist, try making garlic parmesan plantain chips.
Instead of turmeric and salt, mix garlic powder and grated parmesan cheese together in a bowl and use that as the seasoning for the chips.
4. Air Fryer Lime and Chili Plantain Chips: Another spicy variation is lime and chili plantain chips. After tossing the sliced chips with coconut oil, turmeric, and salt, squeeze fresh lime juice over the chips and sprinkle them with chili powder.
5. Air Fryer Curry Plantain Chips: Mix curry powder with coconut oil and toss it with the sliced plantains before air frying. The warm and earthy flavors of the curry will give your air fryer plantain chips a unique and delicious taste.
↩️ Ingredient Substitutions
Coconut oil – You can substitute with any other vegetable oil such as canola, sunflower, or olive oil.
Turmeric – You can substitute with curry powder, cumin, or paprika for a different flavor.
👍 Best Dipping Sauces
Mango Salsa: A refreshing and fruity dip that is perfect for air fried plantain chips.
Dice fresh mangoes, onions, tomatoes, and jalapeno peppers and mix them together with lime juice, cilantro, and a pinch of salt.
The sweet and tangy flavors of the mango salsa complement the natural sweetness of the plantains.
Avocado Dip: A creamy and rich dip made with ripe avocados, lime juice, and garlic.
Mash the avocados with a fork and mix them with the other ingredients. This dip is not only delicious but also packed with healthy fats.
Spicy Peanut Sauce: A Thai-inspired dip that combines peanut butter, soy sauce, lime juice, honey, and red pepper flakes. This sauce is perfect if you like a bit of heat with your plantain chips.
Pineapple Habanero Sauce: A sweet and spicy dip that combines fresh pineapple, habanero peppers, lime juice, and honey. This sauce is perfect if you like a bit of tropical sweetness with a kick of heat.
👪 FAQ
What are plantain chips?
Plantain chips are a type of snack food made from plantains, which are a type of fruit that is native to Africa. Plantains are similar to bananas, but they are larger and have a starchier texture.
What are the benefits of eating plantain chips?
Plantain chips are a healthy alternative to other types of snack foods, such as potato chips. They are lower in calories and fat, and they are also a good source of fiber and vitamins.
Plantain chips are also a good source of potassium, which is an important mineral.
What are some other ways to use plantain chips?
- As a snack
- As a side dish
- As a topping for salads, soups, and stews
- In sandwiches and wraps
- In dips and salsas
- In desserts
I hope you enjoyed my air fried plantain chips recipe. This snack is so tasty and easy to make, you’ll be sure to enjoy eating them as much as I do.
Plantain chips make a great snack for anytime of day, and you can customize them with whatever seasonings you like.
If you have any questions about this plantain air fryer chips recipe- comment below and I’ll be sure to answer them! Make sure to check out other air fryer recipes on my blog for more delicious meal ideas.
Air Fryer Plantain Chips
- 1 Plantain
- 1 1/2 tablespoons Coconut Oil
- 3/4 teaspoon Turmeric
- 1/4 teaspoon Salt
- 2 cup Water
- 1 1/2 teaspoon Turmeric
- Start by slicing the ends off the plantain. Then use a peeler or blade to remove the skin.
- Mix the turmeric powder in a bowl with the water and soak the planting for 25 minutes. Then, remove and pat dry with a kitchen towel.
- Slice it thinly (I used a mandolin slicer, but you can also use a knife).
- Toss the sliced chips with coconut oil (or olive oil), and add turmeric and salt. Mix again.
- Place the slices into the air fryer basket. Air fry at 360F (155C) for 12-13 minutes, and don’t forget to flip them over every 3-4 minutes. At this point, the chips will dry out.
- Increase the temperature to 400F (200C) and air fry for 1-2 more minutes.
- Remove the chips from the air fryer and allow them to cool for 5 minutes before serving. That’s it! Enjoy these tasty air fryer plantain chips.
